Chinese Cuisine

Yong Tau Foo 酿豆腐

Yong tau foo (Chinese : 酿豆腐) - tofu products and vegetables like brinjals, lady's fingers, bitter gourd and chillies stuffed with fish or pork paste. Originally developed in Ampang, Selangor, it is a localised adaptation of a Hakka dish called ngiong tew foo (stuffed tofu with ground pork paste) and is usually served in a clear broth.
Yong tau foo - 酿豆腐
  • Poy Kee Yong Tau Foo - People's Park Food Centre #01-1066
  • Xi Xiang Feng Yong Tau Foo 喜相逢 - Ang Mo Kio 724 Food Centre #01-23
  • Xiu Ji Ikan Bilis Yong Tau Fu - Chinatown Complex Food Centre #02-87
  • My Favourite Cafe - Lucky Plaza #06-047
  • Soon Li Yong Tau Foo - Bukit Merah View Hawker Centre #01-78
  • Bai Nian Niang Dou Fu - Albert Food Centre, #01-106
  • Golden Mile Special Yong Tau Foo - Golden Mile Food Centre #B1-44
  • Amoy Street (厦门街) Hakka Yong Dou Fu - Amoy Street Food Centre #02-112
  • Da Jie Niang Dou Fu - 354 Clementi Ave 2 #01-253
  • Ampang Niang Tou Fu - 225A East Coast Road
  • Tiong Bahru Yong Tao Hu - 56 Eng Hoon Street
  • Rong Xing Yong Tau Fu - Tanjong Pagar Food Centre
  • Fu Lin Tou Fu Yuen 福林豆腐园 - Suntec City Mall, #B1-115
  • Goldhill Hakka Restaurant (Hakka Yong Tau Foo) - 299A Changi Road
  • Hup Chong Hakka Yong Dou Foo - 206 Toa Payoh North
  • Ngee Fou Restaurant (Hakka) Ampang Yong Tau Fou - 928 Upper Thomson Road
  • Cantonese Delights - Hong Lim Market & Food Centre #02-03
  • Yong Xiang Xing Yong Tau Foo - People's Park Food Centre #01-1084
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